Menu

Starters

Vitello tonnato (slow cooked veal served cold with tuna mayonnaise)

Fried anchovies with yellow pepper sauce, red pepper sauce and parsley sauce

Cardoons, parmesan fondue, anchovies, zabaglione and bacon

Pasta course

Tajarin with 30 egg yolks with sausage ragù

Main course

Braised tender cheek of beef served with mashed potatoes and fried leeks

Dessert

Millefeuille, dark chocolate and hazelnut

35,00 euros excluding drinks

In case of variations on the menu, price may vary.

Hors d’oeuvres

Fried anchovies with yellow pepper sauce, red pepper sauce and parsley sauce - € 9,00

Vitello tonnato (slow cooked veal served cold with tuna mayonnaise) - € 7,00

Raw langoustines, crescenza cheese, mint and candied orange zest - € 11,00

Cardoons, parmesan fondue, anchovies, zabaglione and bacon - € 9,00

Pasta and Rice

Tajarin with sausage ragout - € 7,00

Gragnano spaghetti, burnt onion and Crudo di Parma (Spaghetti cooked in onion extraction, aromas and chips of Crudo di Parma) (minimum 2 people, cooking time 20 ‘) - € 10,00

Risotto Acquerello aged 7 years, celeriac, Jerusalem, bagna càuda and cocoa crane (minimum 2 people, cooking time 20 ‘) - € 11,00

Cocoa ravioli, with wild boar civet, soup of foie gras and burrata - € 9,00

Main courses

Braised tender cheek of beef served with mashed potatoes and fried leeks - € 12,00

Fish of the day, Jerusalem artichokes, Hazelnut and provola cheese - € 16,00

Le lièvre à la Royale with Red cabbage, Brussels sprouts and fried panizza - € 14,00

Desserts

Some good wine glasses to pair with our desserts... -

Barolo Chinato D.O.C.G. - Giulio Cocchi - € 6,00

Moscato D'asti D.O.C.G. Vigna Moncucco – Grimaldi Sergio - € 4,00

Millefeuille, dark chocolate and hazelnut - € 8,00

Chou bun in almond crust, pistachio and white chocolate - € 8,00

Selection of ice creams of our own production - € 7,00

Mixed leaf and fresh vegetable salad - € 7,00

Selection of cold cuts - € 7,00

Wiener schnitzel - € 10,00

Selection of Piedmontese cheeses with honey and blueberry jam. Selection with 6 cheeses - € 13,00

 

The menu may be subject to temporary changes, which we will mention personally when we come to your table.
Please let us know in advance if you have any food allergies or intolerances.
Our staff can provide specific information on the possible presence of allergens in all the dishes we serve.

Some of our products undergo accelerated chilling (in compliance with EC Reg. no. 852/04)

Bills in excess of € 3,000.00 cannot be paid in cash, but must be paid by credit card or cheque, accompanied by valid ID.

In compliance with law no. 3 dated 16/01/203, smoking on the premises is forbidden.